Watermelon Dessert

Want a quick, easy and an instant dessert? Here it is!

INGREDIENTS:

Watermelon - 1 piece cut into circular shape (using cookie cutter)
Whipped cream - 1/4 cup
Chocolate Sauce - 2 tsp
Sprinkles - a handful


Cut watermelon into circular shape pieces of 1 inch thickness using a cookie cutter or any circular utensil. Spread some whipped cream on top. Scoop another dollop of it on this layer. Refrigerate for an hour. Drizzle with some chocolate sauce and top it with some colorful sprinkles before serving.