Coriander-Yogurt Dip with Toasted Bread

INGREDIENTS:

Coriander - 1/2 bunch
Yogurt - 1/4 cup, plain
Green chilli - 1
Cumin Seeds - 1/2 tsp
Salt - to taste

Blend the above ingredients in a mixer jar or a food processor. Don't add water.

Serve as a dip with toasted bread slices or chips!